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FEB
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BBQ Class, Omaha NE. Helping You BBQ
Posted by: Kelly Gray
Home Made Smoked Corned Beef Brisket
Posted by: Kelly Gray
Home Made Smoked Corned Beef Brisket
Step 1: The Brine –
2- Quarts of water
2- Cups of Morton’s Tender Quick
¾ cups of brown sugar
1/3 Cup of Three Little Pig’s Memphis BBQ rub
1 TBL spoon of Cinnamon
2 teaspoons of peppercorns
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22
DEC
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DEC
Texas-Style Beef Short Rib Recipe
(Brisket on a Stick)
On the Good-One Smoker
- Begin by removing the fat and the very tough silver skin from the top of the meat.
- Remove the membrane from the exposed side of the bones.
- After stripping the membrane from the back of the beef ribs, layer
30
NOV
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NOV
Ingredients
- (1) 6-7 oz. Maine lobster tail
- 1/2 cup melted butter
- 1 Tablespoons lemon juice
- 1 large clove fresh garlic (minced)
- ¼ teaspoon of Three Little Pigs Championship Rub
Preparation
Prepare the butter mixture:
- Mix the butter, lemon juice, minced garlic, and Three Little Pig’s Chamapionship Rub together. Separate this into two bowls. One-half for brushing on before and during smoking, and one-half ...
26
OCT
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OCT
Missouri State Fair Sedalia, Mo.
Posted by: Kelly Gray