Posts Tagged 'Meat Smoking'

BBQ Class at Butcher Block Meat in Quincy, Ill

Posted by:

Ribs Smoker

Continue Reading →
0

Charcoal & More BBQ Boot Camps

Posted by:

Continue Reading →
0

Hearth Patio & BBQ Trade Show

Posted by:

Continue Reading →
0

Scotch Jalapeño’s –Armadillo Eggs on the Good-One Smoker

Posted by:

 

Scotch Jalapeño’s –Armadillo Eggs

Armadillio Eggs1

 

Preparation and ingredients  

 

Armadillio Eggs

Ingredients: (this list is for 2 pounds of sausage or 8 Armadillo Eggs)

1 lb. bulk breakfast sausage

1 lb. bulk Hot Italian sausage

8 Jalapenos (about thumb size)

½ Cup if Three Little Pig’s Championship Rub

Jalapeno Cream Cheese

Cheddar ...

Continue Reading →
0

The Science of Cooking Turkey

Posted by:

Open Range Turkeys

 

Click here for Turkey information

The Science of Cooking Turkey Rev1 

Continue Reading →
0

Smoked Lemonade with the Good-One Smoker

Posted by:

 

Grilled Lemons 1

Smoked Lemonade with the Good-One Smoker click the link below.

Smoked Lemonade with the Good

Continue Reading →
0

New Generation Good-One Open Range Smoker Rated “Gold” by Amazing Ribs Blog

Posted by:

 

http://amazingribs.com/bbq_equipment_reviews_ratings/grill-smoker-combination-grill-smoker/good-one-open-range

 

GoodOne_069-COB_800px

Continue Reading →
0

New Open Range/Marshall/Patio Jr Charcoal Starting Method

Posted by:

GoodOne_002-COB-800px

 

Charcoal Starting Video

Continue Reading →
0

Changes to Generation 3 of The Good-One Smokers

Posted by:

patio jr selfie 2.0

Changes to  Generation 3 of The Good-One Smokers with Hal Wagner

The new Patio Jr, came to life recently by changing and improving it’s predecessor, the Pony Express.  Watch our video above for important changes:

The net result is that this smoker has been much improved, making it much easier to operate, burns for a much longer time and ...

Continue Reading →
0

The Science of Cooking Turkey

Posted by:

Chris Marks talks turkey.  Specifically the science behind

cooking a turkey.  Click on the picture below to learn what

Chris has to say about making the perfect turkey for the holiday or any day.

The Science of Cooking Turkey Picture

 

 

Continue Reading →
0
Page 9 of 9 «...56789